Colombia Espresso Roast
Espresso Roast
Chambaku Espresso
Colombia

Chambaku (E)

from 11,00

Ripe Banana • Cocoa Powder • Tutti Frutti aromas

Origin

Farm

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Producer

Variety

Process

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Chambaku Espresso

Very funky coffee with a juicy body and pleasant acidity. It tastes like a bowl full of ripe bananas with a lingering aftertaste of cocoa powder and aroma of tropical fruits (tutti frutti).

Chambaku Farm, Juan Felipe Restrepo.

The Story

First castillo natural from Colombia thanks to OPCE. A family business that owns the Hacienda El Jardín located in Villamaría – Caldas, where Chambaku is one of its projects and consist of 12-hectares.

Historically they have focused on traditional coffee, but in recent years they have renewed themselves by creating an ideal agro-industrial system that allows them to extract all the productive potential of differentiated coffees.

Juan Felipe Restrepo, Q Processor, is in charge of protocols and process improvements at the mill. His achievements include organic material to fertilize, extreme post-harvest care and the construction of 3-level canopies in greenhouses for a better drying process, perfecting the final cup.

Processing
How to brew

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